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Enjoy Our Food Experience

We don’t just make food. We make people’s experience. RRAC RESTUARANT was built on the belief that food should be special, and we carry that belief into everything we do.

OUR STORY

Welcome to RRAC RESTUARANT

Chef Rachelle Mie, Chef Rhea, Chef Ann Mae and Executive Chef Cheryll have teamed up to open one of the most exciting restaurants in Any town of the phillipines.

Our speciality is delicious cuisine created with the ingenuity and passion inspired by the filipino flavours of phillipines itself. We take great pride in improving upon your favourite filipino dishes in new and creative ways.

Discover Our Menu

The menu is a mix of PHILLIPINES regional cuisines, and the menu changes with the seasons. Be sure to ask about the daily specials!

Sample Menu

Starter

Chesse dog bread roll

Golden, crunchy, and stuffed with meaty hot dogs and melty cheese, they’re a hearty snack or appetizer kids and adults alike will love!
$14.50

Main

lechon
famous lechon to top a tasty, fully-roasted pig with perfectly crisp skin and juicy meat
$50.50

Dessert

Halo-halo
 A colorful medley that is sure to cheer you up even on the hottest and most humid of days.
$9.00

Appetizer

  • Chesse sticks
  • pork siomai
  • pork chicharon
  • baked chesse shimp
  • fish ball

Book Your Table

To book a table, call us (174) 144–3174 or use the form below.

RRAC RESTUARANT

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Open Hours

MonSat: 8:00 am – 9:00 pm
Sun: 10:00 pm – 6:00 pm

Location

Centro Poblacion

Sagay Camiguin

Reservation

09171431759
rracrestaurant@gmail.com

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